Make the most of any flavour! These Maille mustard glazed meat cuts are tender, juicy and perfect for your BBQ cookout! Get grilling with Maille!
Ingredients
Preparation:
1
Drizzle the steak with some olive oil.
2
Cook on a medium BBQ. Turn occasionally.
3
When cooked transfer to a tray and rub the meat with Maille Honey Dijon Mustard. Season to taste.
Ingredients
Ingredients
Directions
Preparation:
1
Drizzle the steak with some olive oil.
2
Cook on a medium BBQ. Turn occasionally.
3
When cooked transfer to a tray and rub the meat with Maille Honey Dijon Mustard. Season to taste.
