Are you looking for something new with a twist? Impress your guests with this no-bake, quick and easy cheesecake recipe with Maille Honey Mustard to elevate the flavours and excite the pallet.

Yields12 ServingsDifficultyBeginner
Total Time10 mins
Ingredients
Preparation:
1

In a bowl mix the mascarpone cheese, icing sugar and Maille Honey Mustard until combined.

2

Place in a pipping bag and dispense evenly in the mini tarts.

3

Slice the fruit and decorate them.

4

Place in a fridge for 1 hour before serving.

Ingredients

Ingredients

Directions

Preparation:
1

In a bowl mix the mascarpone cheese, icing sugar and Maille Honey Mustard until combined.

2

Place in a pipping bag and dispense evenly in the mini tarts.

3

Slice the fruit and decorate them.

4

Place in a fridge for 1 hour before serving.

Honey Mustard Cheesecake