The best things are often simple. Just add a spoonful of our Maille Dijon Originale Mustard to your smoked salmon sandwich to elevate the taste of a perfect lunch.
Ingredients
Preparation:
1
In a bowl, combine the cream cheese and the Maille Dijon Originale Mustard and mix together until smooth. Toast the bread slice(s).
2
Spread the dijon cream cheese across the bread, top with smoked salmon and snap peas. Garnish with the fresh pea shoots and/or dill.
Ingredients
Ingredients
Directions
Preparation:
1
In a bowl, combine the cream cheese and the Maille Dijon Originale Mustard and mix together until smooth. Toast the bread slice(s).
2
Spread the dijon cream cheese across the bread, top with smoked salmon and snap peas. Garnish with the fresh pea shoots and/or dill.
